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GoldsGuy's Food Diary
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about the exercise diary
06 May 2012| Fat: 52.88g | Prot: 112.97g | Carb: 227.11g. Breakfast: Bananas, coffee, Crunchy Oats & Honey Granola Bar, Fat Free Original Liquid Coffee Creamer. Lunch: Lean Cuisine swedish meatballs, Whole Grain loaf, LaBrea Bakery. Dinner: Baby Carrots, Catsup, Celery, Hidden Valley Ranch, Light, Olive Oil, Sauvignon Blanc Wine, Steak, Tomato. Snacks/Other: Fudge Bar, Healthy Choice, Snyders Mini Pretzels, Wheat Thins. |