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yes-i-can's Food Diary
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| Fat: 54.47g | Prot: 60.80g | Carb: 75.77g. Breakfast: Bacon, Cream Substitute (Powdered), Mashed Potato made with Milk (from Fresh), scrambled eggs. Lunch: chicken breast, italian dressing, leafy lettuce. Dinner: cabbage, ground turkey, jiffy mix, mashed potatos. |
