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maryrose23's Exercise Diary, 21 September 2011
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Runner's Eating Plan
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maryrose23's Food Diary
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Fat: 70.98g | Prot: 85.95g | Carb: 340.66g.
Breakfast: Biscuit Cereals - Island Vanilla, Coffee (Brewed From Grounds), Vanilla Soymilk. Lunch: Bananas, Blackeye Peas, Crunch Granola Bar - Peanut Butter, Mango Nectar, Vegetable Oil, Whole Grain Medium Shells Pasta. Dinner: Baked or Broiled Salmon, Mixed Vegetables (Frozen), Toasted Garlic Bread. Snacks/Other: Coconut Water, Corn Chex, Raisins, Seaweed Salad, Strawberries, TLC Chewy Granola Bars - Peanut Peanut Butter, Totally Vanilla Cuties.
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