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simondale's Food Diary
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| Fat: 72.56g | Prot: 117.76g | Carb: 284.55g. Breakfast: Coffee with Milk, Shreddies with Semi-Skimmed Milk. Lunch: Cooked Sliced Chicken Breast in Sweet Chilli Marinade, Grapes, Hovis Best of Both, lettuce, Olive Spread. Dinner: cheese, cheese cracker, cheese goat, haddock, Potato French Fries. Snacks/Other: ale, ale, ale, coffee, honey, toasted bread. |
