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codechick's Exercise Diary, 07 August 2012
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codechick's Food Diary
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Fat: 75.92g | Prot: 77.06g | Carb: 147.39g.
Lunch: Carb Balance Small Fajita, Guacamole, Mild Cheddar Cheese Shredded, Restaurant Style Salsa. Dinner: Asparagus, Baby Spinach, Bacon Ranch Salad Dressing, Beef Top Sirloin (Trimmed to 1/8" Fat), Carb Balance Small Fajita, Guacamole, Mild Cheddar Cheese Shredded. Snacks/Other: Day Break Blueberry Almond Baked Square, Grapes, Kraft single, Oven Roasted Deli Turkey.
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