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douglangille's Food Diary
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| Fat: 110.05g | Prot: 109.84g | Carb: 60.59g. Breakfast: Cheddar Cheese, Egg Omelet or Scrambled Egg with Vegetables, Strawberries. Lunch: Almonds, Celery, Cheddar Cheese, Excellence 90% Cacao, Raspberries, Strawberries. Dinner: Cucumber (with Peel), Fried Egg, Tomatoes. Snacks/Other: Almonds, Blueberries, Cereal, Cheddar Cheese, Excellence 90% Cacao, Greek Yogurt. |
