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djAndyfm's Food Diary
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about the exercise diary
07 June 2012| Fat: 54.12g | Prot: 83.17g | Carb: 167.77g. Breakfast: Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked), Egg, Toasted 100% Whole Wheat Bread. Lunch: Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked), Fish, Ice Cream Cone (Flavors Other Than Chocolate), Ice Lolly, Salmon, Scallops, Wonton (Meat Filled Fried Won Ton). Dinner: Baguette, Butter (Salted). Snacks/Other: Heineken Beer, Heineken Beer, Light Beer. |