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ChArMiN ViXeN's Food Diary
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| Fat: 24.37g | Prot: 74.58g | Carb: 144.56g. Breakfast: Tea with Milk and Sugar. Lunch: allspice ground, cayenne pepper, celery , chickpeas canned, chilli powder, garlic, garlic powder, green peppers, herbed tea, lemon juice , mushrooms canned, onion , oregano, paprika, tomato, water, white tuna canned. Dinner: butter chicken , naan, shawarma. Snacks/Other: navel oranges. |
