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nk21590's Food Diary
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| Fat: 33.30g | Prot: 115.89g | Carb: 205.18g. Breakfast: 100% Liquid Egg Whites, 100% Whole Wheat English Muffins, Apples, Pistachio Nuts. Lunch: Bagel Thins - Everything, Broccoli, Champions Greek Yogurt - Very Berry, Chocolate Chip Cookies (Soft Type), Garden Veggie Patties. Dinner: Asparagus, Chocolate Chip Cookie Crisp Cereal, Grilled Chicken Breast Strips, Honey Bunches of Oats with Almonds, Milk (Nonfat). |
