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SergioIbagy's Journal
SergioIbagy's Food Diary
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| Fat: 20.93g | Prot: 36.74g | Carb: 104.30g. Breakfast: cantaloupe melon, Coffee (Brewed From Grounds), Pineapple, Thin Sliced Turkey Breast, Whole Milk, yoplait original. Lunch: Grilled Shrimp with Pasta, Ouro Branco Chocolate Candy, red wine. Dinner: cantaloupe melon, Coffee (Brewed From Grounds), donuts, Pineapple, Thin Sliced Turkey Breast, Whole Milk. Snacks/Other: baby carrot. |
