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Fat: 72.59g | Prot: 82.25g | Carb: 273.96g.
Breakfast: Cod Liver Fish Oil , Cornflakes, Green Tea, Light. Lunch: 90% Cocoa Chocolate, Bread, Carrots, Light Butter, Miso Soup. Dinner: Broccoli, Chilli & Coriander King Prawns, Courgette, Frozen Sweetcorn, Oyster & Spring Onion Stir Fry Sauce, Perle De Lait Coconut, Rice Noodles (Cooked), Sunflower Oil Spray, Sweet Red Peppers, Yorkshire Pudding. Snacks/Other: Celery , Coco Pops, Gold Blend, Light, Original Malt Loaf, Soya Latte (Medio), Strawberries.
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