|
joie devivre's Food Diary
|
||||||||||||||||||||||||||||
| Fat: 114.08g | Prot: 91.89g | Carb: 208.25g. Breakfast: biscotti, latte. Lunch: blue cheese, croutons, lamb, lavash, lettuce, mozzarella, mushroom, onion, parmesan, tzatziki, vinagrette. Dinner: bell pepper, chard, mushroom, olive oil, onion, soy sauce, whole wheat pasta. Snacks/Other: beer. |
