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Jodibelle's Food Diary
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| Fat: 39.42g | Prot: 64.39g | Carb: 176.86g. Breakfast: Broccoli, Corn, Carrot, Cauliflower and Red Pepper Blend, Butter (Salted), Colby Jack Cheese, Egg, Multi grain bagel. Lunch: Red Delicious Apples. Dinner: Breadstick, Grilled Chicken with Pasta & Broccoli, Minestrone Soup. Snacks/Other: 2% Fat Milk, Brownie with Icing. |
