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joviu's Food Diary
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about the exercise diary
01 May 2012| Fat: 35.48g | Prot: 59.07g | Carb: 142.62g. Breakfast: Brown Sugar, Coffee, Dried Prune. Lunch: Chicken Drumstick Meat and Skin (Battered, Fried, Cooked). Dinner: Sardines with Tomato-Based Sauce (Mixture), White Rice (Long-Grain, Cooked). Snacks/Other: Cinnamon Sweet Roll Dough (with Icing), Seafood Sticks. |