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Akana's Food Diary
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| Fat: 65.01g | Prot: 32.16g | Carb: 90.61g. Breakfast: avocados, egg whites, milk, milled flax seed. Lunch: frozen vegetables, green tea, kosher dill, tomato, virgin coconut oil. Dinner: Carrot, Garlic clove, Red onion. |
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Akana's Food Diary
|
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| Fat: 65.01g | Prot: 32.16g | Carb: 90.61g. Breakfast: avocados, egg whites, milk, milled flax seed. Lunch: frozen vegetables, green tea, kosher dill, tomato, virgin coconut oil. Dinner: Carrot, Garlic clove, Red onion. |