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Debs0713's Food Diary
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| Fat: 64.42g | Prot: 116.63g | Carb: 43.14g. Breakfast: Atkins Advantage Caramel Chocolate Nut Roll Bar, Corned Beef Brisket (Cured). Lunch: Baby Spinach, Beef Top Loin (Trimmed to 1/4" Fat), Light Three Cheese Ranch Dressing, Romaine Lettuce (Salad). Dinner: Brussels Sprouts, Lean Turkey Burger Patties. Snacks/Other: Alcoholic Beverage (94 Proof, Gin Rum Vodka Whiskey), Diet Sparkling Cranberry. |
