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mikecontos's Food Diary
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| Fat: 74.36g | Prot: 103.98g | Carb: 204.83g. Breakfast: banana, SKIPPY REDUCED, whole wheat bread. Lunch: ciabatta roll, havarti, mustard, sliced turkey, tomato slice. Dinner: skippy reduced, turkey chili. Snacks/Other: APPLE, apple fritter, fiber one 90 calorie, old fashioned donut. |
