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drjp's Food Diary
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| Fat: 72.50g | Prot: 104.98g | Carb: 357.31g. Breakfast: 2% Milk, Honey Nut Cheerios. Lunch: Footlong Turkey Breast. Dinner: Cheese Pizza with Vegetables, Cupcake without Icing or Filling (Not Chocolate), light macaroni and cheese, Slow Churned Rich & Creamy Ice Cream Fudge Tracks. Snacks/Other: Dry Roasted Peanuts (with Salt). |
