Mustikka's Journal, 07 May 2012

I've been on induction for nearly 2 weeks and am tracking everything, getting plenty of water and ~98% of RDI in right proportions. Yeah! Trouble is I've gained weight. There MUST be something hidden, something I'm missing. Will stick with it, no fear!
Tomorrow my 60-day challenge starts. Dig in!

Diet Calendar Entries for 07 May 2012:
1647 kcal Fat: 95.71g | Prot: 168.89g | Carb: 22.16g.   Breakfast: cream, Dry Grated Parmesan Cheese, eggs, ham, sliced, cream cheese, coffee. Lunch: pork, tenderloin. Dinner: onion, white, arugula, tomatoes. Snacks/Other: water, tap, pork tenderloin, juice, lemon, fresh. more...
2282 kcal Activities & Exercise: Walking, nordic - 1 hour, Resting - 15 hours, Sleeping - 8 hours. more...
on diet Atkins  
Comments 
I am not familiar with Atkins, but your sodium intake looks extremely high. You have an average of 3780 mg each day that you have listed food. I know you think you are getting enough water, but are you gettign enough to offset that much sodium?  
07 May 12 by member: apatrick1
You might try cutting out the cream and cheese for a couple of days and see if that helps. Sodium may be too high as well; although I actually had to increase mine due to muscle fatigue. I think it's a matter of what works best for you. I've had to refigure my eating every couple of days to figure out what works. I plateaued out for about a week and tried cutting down on the Atkins products (I was relying on them too much) and increasing my fat intake and suddenly I started losing again. I weigh daily (even though they say not to), but it helps me to see what I might have done the day before that prevented me from losing the next day. Hope this helps. Good luck!  
07 May 12 by member: jestes992

     
 

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MorePlease recorded a weigh in at 172.8 lb.