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2102 kcal
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Fat: 60.52g | Prot: 82.22g | Carb: 323.15g.
Breakfast: Whole Milk, Cinnamon Crunch. Lunch: Jam Preserves, Peanut Butter, Pretzels, Nilla Wafers, Honey Wheat Bread. Dinner: Very Young Small Early Peas, Cottage Cheese, Mushrooms, Sweet Cucumber Pickle, Corn, Lettuce, Steak, Hot Pepper Rings, Black Beans, Low Fat Sesame Ginger. Snacks/Other: Coke (12 oz), Presweetened with Sugar Coffee, Peanuts, Chocolate Milk (Whole), Bananas (Large). more...
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